Allergy Information

Regular Treats

Triple Chocolate Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Whole MILK Powder.

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Traditional Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK).

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Terry`s Chocolate Orange Brownie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract, DARK CHOCOLATE CONTAINS COCOA SOLIDS 50% MINIMUM. Cocoa Butter, Dried Skimmed MILK, Dried Whey (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (Sunflower Lecithin, E476), Orange Oil, Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

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Mint Aero Brownie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, 53% Cocoa Solids: Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract. Milk Chocolate (Sugar, whole MILK Powder, Cocoa Butter, skimmed MILK Powder, Plam fat, Whey powder (MILK), Butterfat (MILK), Emulsifier: Lecithins (SOYA);Vanilla Extract, Natural Flavouring, Vegetable fats (Palm fat, Shea Butter), Colours: copper complexes of Chlorophyll, Curcumin; Natural mint Flavouring, Vanilla Extract, Peppermint extract, vegetable oil (rapeseed).

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Salted Caramel Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.

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Kinder & Bueno Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK). Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%

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Nutella & Kinder Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Fine MILK Chocolate 40% (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin, HAZELNUTS. May also contain peanuts, and gluten sources.

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Biscoff Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

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Jammie Dodger Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium METABISULPHITE)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings, Strawberries, Acidity Regulator: Citric Acid; Gelling Agent: Pectins.

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Milk Chocolate Flapjack
Organic OAT flakes, Partially inverted refiners syrup, Butter (MILK), Castor Sugar, Sugar, Cane Molasses, Humectant (Glycerol), 32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract.

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Biscoff & White Chocolate Flapjack
Organic OAT flakes, Partially inverted refiners syrup, Butter (MILK), Castor Sugar, Sugar, Cane Molasses, Humectant (Glycerol), Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid), Cocoa Butter, Whole MILK Powder, emulsifier: SOYA lecithin, vanilla extract.

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Chocolate Chip Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour.
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Caramel Chocolate Chip Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide, Sugar, Glucose Syrup, MILK Powders (Whole and Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm/ Mango Kernel/ Sal/ Shea), Invert Sugar Syrup, Sweetened Condensed Skimmed MILK(Skimmed MILK, Sugar), Lactose and Proteins from Whey (from MILK), Whey Powder (from MILK), Butterfat (from MILK), Emulsifier (Sunflower Lecithin), Salt, Flavouring, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.
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Kinder White Chocolate Cookie
30% minimum cocoa solid Sugar, Cocoa Butter, Whole MILK Powder, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Fine MILK Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk Constituents: 33% – Total Cocoa Constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
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Biscoff Cookie
Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).
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Nutella & Bueno Double Chocolate Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Cocoa Powder, Acidity Regulators: Potassium Hydroxide, Potassium Carbonates, Sugar, Palm Oil, HAZELNUTS (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin, MILK Chocolate 31.5% (Sugar, Cocoa BUTTER, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS(10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%
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Terry`s Orange Double Chocolate Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Cocoa Powder, Acidity Regulators: Potassium Hydroxide, Potassium Carbonates, Rapeseed Oil, Orange Oil (9%), Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, Whey Powder (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (SOYA Lecithins, E476), Orange Oil, Flavouring, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

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Traditional Rocky Road

Sugar, Whole MILK Powder, Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract, DARK CHOCOLATE CONTAINS COCOA SOLIDS 50% MINIMUM. Partially inverted refiners syrup, Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring, WHEAT flour, Milk Chocolate (sugar, Cocoa butter, cocoa mass, skimmed MILK powder, Whey Powder (MILK), MILK fat, vegetable fats (Shea fat, Sal fat, Palm fat) Emulsifiers: Polyglycerol Polricinoleate, Lecithins (SOYA), Palm Oil, Wholemeal WHEAT flour, invert sugar syrup, raising agents: Sodium carbonates, Citric acid, Ammonium Carbonates; Salt.


Biscoff Cookie Pie

Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Fine Milk Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk Constituents: 33% – Total Cocoa Constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum, WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)


Nutella & Bueno Cookie Pie

32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%.————————————————————————————————————————————————————
Nutella Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Sugar, Palm Oil, HAZELNUTS (13%), Skimmed (MILK) Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.
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Caramel Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.
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Biscoff Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide. Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

Triple Chocolate Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Whole MILK Powder.

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Traditional Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK).

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Terry`s Chocolate Orange Brownie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract, DARK CHOCOLATE CONTAINS COCOA SOLIDS 50% MINIMUM. Cocoa Butter, Dried Skimmed MILK, Dried Whey (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (Sunflower Lecithin, E476), Orange Oil, Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

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Mint Aero Brownie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, 53% Cocoa Solids: Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract. Milk Chocolate (Sugar, whole MILK Powder, Cocoa Butter, skimmed MILK Powder, Plam fat, Whey powder (MILK), Butterfat (MILK), Emulsifier: Lecithins (SOYA);Vanilla Extract, Natural Flavouring, Vegetable fats (Palm fat, Shea Butter), Colours: copper complexes of Chlorophyll, Curcumin; Natural mint Flavouring, Vanilla Extract, Peppermint extract, vegetable oil (rapeseed).

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Salted Caramel Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.

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Kinder & Bueno Brownie
53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK). Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%

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Nutella Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Sugar, Palm Oil, HAZELNUTS (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin.

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Biscoff Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

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Jammie Dodger Blondie
EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA). Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium METABISULPHITE)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings, Strawberries, Acidity Regulator: Citric Acid; Gelling Agent: Pectins.

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Milk Chocolate Flapjack
Organic OAT flakes, Partially inverted refiners syrup, Butter (MILK), Castor Sugar, Sugar, Cane Molasses, Humectant (Glycerol), 32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract.

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Biscoff & White Chocolate Flapjack
Organic OAT flakes, Partially inverted refiners syrup, Butter (MILK), Castor Sugar, Sugar, Cane Molasses, Humectant (Glycerol), Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid), Cocoa Butter, Whole MILK Powder, emulsifier: SOYA lecithin, vanilla extract.

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Chocolate Chip Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour.
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Caramel Chocolate Chip Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide, Sugar, Glucose Syrup, MILK Powders (Whole and Skimmed), Cocoa Mass, Cocoa Butter, Vegetable Fat (Palm/ Mango Kernel/ Sal/ Shea), Invert Sugar Syrup, Sweetened Condensed Skimmed MILK(Skimmed MILK, Sugar), Lactose and Proteins from Whey (from MILK), Whey Powder (from MILK), Butterfat (from MILK), Emulsifier (Sunflower Lecithin), Salt, Flavouring, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.
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Kinder White Chocolate Cookie
30% minimum cocoa solid Sugar, Cocoa Butter, Whole MILK Powder, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Fine MILK Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk Constituents: 33% – Total Cocoa Constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum
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Biscoff Cookie
Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).
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Nutella & Bueno Double Chocolate Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Cocoa Powder, Acidity Regulators: Potassium Hydroxide, Potassium Carbonates, Sugar, Palm Oil, HAZELNUTS (13%), Skimmed MILK Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin, MILK Chocolate 31.5% (Sugar, Cocoa BUTTER, Cocoa Mass, Skimmed MILK Powder, Concentrated BUTTER, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS(10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%
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Terry`s Orange Double Chocolate Cookie
32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), Cornflour, Cocoa Powder, Acidity Regulators: Potassium Hydroxide, Potassium Carbonates, Rapeseed Oil, Orange Oil (9%), Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, Whey Powder (from MILK), Vegetable Fats (Palm, Shea), MILK Fat, Emulsifiers (SOYA Lecithins, E476), Orange Oil, Flavouring, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

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Traditional Rocky Road

Sugar, Whole MILK Powder, Cocoa Mass, Lactose (MILK), Emulsifier:Lecithins (SOYA); Vanilla Extract, DARK CHOCOLATE CONTAINS COCOA SOLIDS 50% MINIMUM. Partially inverted refiners syrup, Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring, WHEAT flour, Milk Chocolate (sugar, Cocoa butter, cocoa mass, skimmed MILK powder, Whey Powder (MILK), MILK fat, vegetable fats (Shea fat, Sal fat, Palm fat) Emulsifiers: Polyglycerol Polricinoleate, Lecithins (SOYA), Palm Oil, Wholemeal WHEAT flour, invert sugar syrup, raising agents: Sodium carbonates, Citric acid, Ammonium Carbonates; Salt.


Biscoff Cookie Pie

Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Fine Milk Chocolate 40% (Sugar, MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Skimmed MILK Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin, Total Milk Constituents: 33% – Total Cocoa Constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum, WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid)


Nutella & Bueno Cookie Pie

32% minimum Milk cocoa solids. Sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, vanilla extract, Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Raising Agent (E 500 (Sodium Carbonates)), cornflour, Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin), Sugar, Palm Oil, WHEAT Flour, HAZELNUTS (10.5%), Skimmed MILK Powder, MILK Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (SOYA), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%.————————————————————————————————————————————————————
Nutella Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Sugar, Palm Oil, HAZELNUTS (13%), Skimmed (MILK) Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (SOYA), Vanillin. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.
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Caramel Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide.
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Biscoff Goo Cup
EGGS, partially inverted refiners’ syrup, Raising agent: Potassium Tartrates. Glucose-Fractose Syrup, Sugar, Water, PORK GELATINE, CornStarch, colour: beetroot red; Flavouring. Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide. Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid).

Special Treats

Toffifee Brownie – Christmas Special

EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Cocoa Mass, Lactose (Milk), Emulsifier:Lecithins (Soya); Vanilla Extract, HAZELNUTS, Sugar, Vegetable Fats (Palm, Shea), HAZELNUTS, Glucose Syrup, Skimmed MILK Powder, Humectant: Sorbitol Syrup, Cocoa Mass, Condensed Skimmed MILK, Condensed Whey (MILK), Lactose (MILK), Fat Reduced Cocoa, Cocoa Butter, Butterfat (MILK), Partially Inverted Refiners Syrup, Whey Powder (MILK), Emulsifier: SOYA Lecithin, Salt, Flavourings, Sugar, Palm Oil, HAZELNUTS (13%), Fat-Reduced Cocoa (7.4%), Skimmed MILK Powder (6.6%), Whey Powder (MILK), Emulsifier: Lecithin (SOYA), Vanillin, Sugar, Butter (MILK), Double Cream (MILK), Salt, Anti-Caking Agent: Sodium Ferrocyanide. May contain almonds, peanuts, nuts & Sesame.


Slutty Mince Pie Blondie with Shortbread – Christmas Special

EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Butter (MILK), Sugar, Organic Bourbon vanilla extract (Water, Organic alcohol, Organic Bourbon vanilla pods), Organic Sugar, Cocoa Butter, Whole MILK Powder, Sweet Whey Powder (MILK), Lactose (MILK), Emulsifier: Lecithins (SOYA), Vine Fruits (33%) [Sultanas, Currants, Raisins], Apple (21%), Sugar, Glucose-Fructose Syrup, Vegetable Suet [Palm Oil, Rice Flour, Sunflower Oil], Orange Peel, Colour (Plain Caramel), Mixed Spices [Cinnamon, Coriander, Dill, Fennel, Cloves, Ginger, Nutmeg], Preservative (Acetic Acid), Lemon Peel, Sunflower Oil, Acidity Regulator (Citric Acid), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sugar, Butter (MILK), Salt, Natural Flavouring, Raising Agent (Sodium Carbonates). May contain Nuts.


Ferrero Rocher Brownie Bomb – Christmas Special

53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), MILK Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Concentrated Butter, Emulsifier: Lecithins (SOYA), Vanillin), HAZELNUTS (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (MILK), Fat-Reduced Cocoa, Emulsifier: Lecithins (SOYA), Raising Agent (Sodium Bicarbonate), Salt, Vanillin, glucose syrup, corn starch, xanthan gum, arabic gum, maltodextrin, cream of tartar, colours (E102, E129, E133, E110, E171)), Propellants (Butane E943a, Isobutane E943b, Propane E944), Ethyl alcohol, Flavours, Colourings: E171, E172.


Lindt Caramel Brownie Bomb – Christmas Special

53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Whole MILK Powder, Cocoa Mass, Skimmed MILK Powder, Lactose, Caramel 2.1% (Sugar, Cocoa Butter, Cream Powder, Salt, Emulsifier (SOYA Lecithin)), Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), Salt Crystal (Fleur de Sel) (0.3%), BARLEY Malt Extract, Flavourings, Natural Flavouring, Salt Powder, MILK Chocolate contains – Cocoa Solids: 32% minimum, MILK Solids: 21% minimum


Baileys Cookie Dough Brownie

53% minimum dark cocoa solids. Sugar, Cocoa mass, Cocoa Butter, emulsifier: SOYA lecithin, vanilla extract. EGGS, WHEAT flour, calcium Carbonate, Iron, Niacin, Thiamin, Cocoa Powder, Acidity Regulators:Potassium Hydroxide, Potassium Carbonates, Butter (MILK), Butter (MILK), EGGS, Sugar, cane molasses, Humectant (Glycerol), fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, Niacin (B3), Thiamin (B1), Baileys (MILK) contains ALCOHOL.


Celebration Slabs are made to order & toppings can vary, therefore please email us at office.maryscupcakes@gmail.com for any further information.